Taste of the South

Taste of the South helps you savor the unique dishes, cooking personalities and culinary destinations of the South - and now you can enjoy every single page on your tablet! For readers who love Southern cooking or simply experimenting with new flavors, this magazine is a guidebook. Taste of the South is for those who have a passion for good food, at home and on the road. Every issue is a guide to Southern lifestyle.

Taste of the South Special Issues

Editor's Letter • Nothing spreads Christmas cheer quite like a plate of freshly baked treats.

Baking Basics • TIPS & TRICKS TO ENSURE FLAWLESS COOKIES, CAKES, AND PIES EVERY TIME

Festive Cookies & Bars • These holiday-ready treats are filled with sugar, spice, and everything oh-so-nice

Joyful Desserts • From simple to showstopping, these festive cakes, tarts, and trifles are sure to bring plenty of Christmas cheer

Classic Cakes • Traditional holiday flavors take center stage in these deliciously simple delights

Very Merry Pies • Buttery crusts and fanciful fillings make these easy-to-bake pies worthy of any holiday table

Skillet Sweets • These cast iron-baked treats are filled with all of the warm, cozy flavors we crave come Christmastime

Recipe Index